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Craving a unique dining experience in Singapore? Omakase Singapore offers gourmands a standout meal where the chef serves each dish just for you. The omakase experience means “I’ll leave it up to you” in Japanese, and it centres on giving the chef full control to serve the best seasonal ingredients.

Singapore boasts a wide range of omakase outlets. Names like Shinji by Kanesaka, Sushi Jiro, Ki-Sho, and Rakuya are well-loved by locals and visitors. Every restaurant offers something different—from classic Edomae-style sushi to inventive fusion dishes.

The usual omakase experience begins with small starters, continues with various sushi and sashimi courses, then moves on to grilled dishes or premium meats. You’ll get to hear the chef describe each creation as it’s served.

Expect a wide price range for omakase in Singapore. Lunch is often more wallet-friendly from $60+, but dinner can easily exceed $400 per person.

Popular omakase spots fill up quickly, so be sure to reserve in advance. Most venues offer omakase singapore​ 15 25 limited counter seats so you can interact directly with the chef.

Whether you’re celebrating a special occasion or just treating yourself, omakase dining in Singapore promises an unforgettable meal that highlights skill, freshness, and creativity.

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